Guzmán-Cruz, Julio Andrés, Beatríz Martínez-Carrillo, Arturo Rillo, José Castillo-Cardiel, and Flor de Cruz-Estrada. “Effect of Chronic Commercial Sweeteners Consumption in Lymphocytes of Peyer’s Patches”. European Journal of Nutrition & Food Safety 9, no. 4 (July 30, 2019): 354-364. Accessed September 20, 2019. http://journalejnfs.com/index.php/EJNFS/article/view/30082.