Grey Literature
Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize 1507 x 59122 for Food and Feed Uses, Import and Processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2005/15)
Page:
221-224
Abstract View: 606 times | Full Article - PDF: 332 times | Review History: 0 times |
Food/feed and Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize 59122 x NK603 for Food and Feed Uses, Import and Processing under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2005/20)
Page:
225-228
Abstract View: 565 times | Full Article - PDF: 298 times | Review History: 0 times |
Final Health and Environmental Risk Assessment of Genetically Modified Maize MON 89034
Page:
229-232
Abstract View: 649 times | Full Article - PDF: 308 times | Review History: 0 times |
Food, Feed and Environmental Risk Assessment of Glufosinatetolerant Genetically Modified Oilseed Rape T45 for Food and Feed Uses, Import and Processing Under Regulation (EC) No 1829/2003 (Application EFSA/GMO/UK/2005/25)
Page:
233-237
Abstract View: 576 times | Full Article - PDF: 284 times | Review History: 0 times |
Food/Feed and Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize 59122 x 1507 x NK603 for Food and Feed Uses, Import and Processing under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2005/21)
Page:
238-241
Abstract View: 568 times | Full Article - PDF: 290 times | Review History: 0 times |
Final Health and Environmental Risk Assessment of Genetically Modified Maize 59122
Page:
242-245
Abstract View: 618 times | Full Article - PDF: 321 times | Review History: 0 times |
Food and Environmental Risk Assessment of Herbicide-tolerant Genetically Modified Maize NK603 for Food Uses, Import and Processing under Directive 2001/18/EC (Notification C/ES/00/01)
Page:
246-249
Abstract View: 586 times | Full Article - PDF: 294 times | Review History: 0 times |
Food/Feed and Environmental Risk Assessment of Insect Resistant Genetically Modified Maize MON810 for Cultivation, Seed Production, Import, Processing and Feed Uses under Directive 2001/18/EC (Notification C/F/95/12/02)
Page:
250-254
Abstract View: 557 times | Full Article - PDF: 259 times | Review History: 0 times |
Food/Feed and Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize 1507 x 59122 for Food and Feed Uses, Import and Processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2005/15)
Page:
255-258
Abstract View: 560 times | Full Article - PDF: 319 times | Review History: 0 times |
Food/Feed and Environmental Risk Assessment of Insect-resistant and Herbicide-tolerant Genetically Modified Maize 1507 x NK603 for Food and Feed Uses, Import and Processing under Regulation (EC) No 1829/2003 (EFSA/GMO/UK/2004/05)
Page:
259-262
Abstract View: 587 times | Full Article - PDF: 247 times | Review History: 0 times |
Original Research Article
Proximate Compositions and Bioactive Compounds of Cultivated and Wild Auricularia auricular from Northeastern China
Page:
175-186
Abstract View: 875 times | Full Article - PDF: 378 times | Supplementary File: 0 times | Review History: 0 times |
Volatile Compounds, Fatty Acid Composition and Antioxidant Activity of Centaurea albonitens and Centaurea balsamita Seeds Growing in Van, Turkey
Page:
187-199
Abstract View: 791 times | Full Article - PDF: 376 times | Review History: 0 times |
Relationship between Dose and Duration of Administration of Potassium Bromate on Selected Electrolytes and Hepatorenal Parameters in Male Albino Wistar Rats
Page:
214-220
Abstract View: 620 times | Full Article - PDF: 256 times | Review History: 0 times |
The Nutritive Value of Commonly Consumed Processed and Unprocessed Vegetables in South-Southern Nigeria
Page:
263-273
Abstract View: 556 times | Full Article – PDF: 312 times | Review History: 0 times |
Determination of Iodine Content of Commercially Available Table Salts at the Retailer Level in Selected Areas of Bangladesh
Page:
284-288
Abstract View: 623 times | Full Article - PDF: 326 times | Review History: 0 times |
Review Article
Bio-preservation of Foods: A Review
Page:
164-174
Abstract View: 1098 times | Full Article - PDF: 443 times | Review History: 0 times |
Potential Health Benefits of Conjugated Linoleic Acid: An Important Functional Dairy Ingredient
Page:
200-213
Abstract View: 893 times | Full Article - PDF: 461 times | Review History: 0 times |
Evolution of Merchantability during Storage of Maize Triple Bagged Containing Biopesticides (Lippia multiflora and Hyptis suaveolens)
Page:
274-283
Abstract View: 576 times | Full Article - PDF: 326 times | Review History: 0 times |