European Journal of Nutrition and Food Safety (ISSN: 2347-5641) publishes 1. Research papers; 2. Review papers; 3. Case studies; 4. Short communications as well as 5. (extended) abstracts of Grey literature government reports in all areas of nutrition and food safety. EJNFS considers the following areas out of scope: food science, food technology, food composition, food analysis, food palatability, animal nutrition. EJNFS is a quality controlled, double blind peer-reviewed, open access INTERNATIONAL journal in the area of human nutrition and food safety and toxicology.
Current Issue
2020 - Volume 12 [Issue 9]
Original Research Article
Comparative Study and Analysis of Proximate Compositions and Some Mineral Contents in Natural and Artificial Honey from Ogun State, Nigeria
Page:
1-8
Abstract View: 35 times | Full Article - PDF: 38 times | Review History: 0 times |
Cypress (Cupressus macrocarpa) Leaf Powder Modulates Metabolism of Maize Weevil Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae)
Page:
9-17
Abstract View: 24 times | Full Article - PDF: 22 times | Review History: 0 times |
Development and Quality Evaluation of Ready to Serve (RTS) Beverage from Banana Pseudo Stem
Page:
32-42
Abstract View: 5 times | Full Article - PDF: 12 times | Review History: 0 times |
Fungal and Aflatoxin Contamination of Smoke Dried Catfish and African Bush Mango Seeds (Ogbono) Sold in Markets in Selected Processing Zones in Benue State, Nigeria
Page:
43-51
Abstract View: 8 times | Full Article - PDF: 6 times | Review History: 0 times |
Sensory Evaluation of Ugali Prepared from Blends of Cereal Flours and High Quality Cassava Flour in Mwanza Region, Tanzania
Page:
52-59
Abstract View: 0 times | Full Article - PDF: 10 times | Review History: 0 times |
Phytochemical and Cytotoxic Screening of Selected Medicinal Plants (Byrsocarpus coccineus, Terminalia avicennioides and Anogeissus leiocarpus) Using Brine Shrimp (Artemia salina) Lethality Assay
Page:
60-71
Abstract View: 0 times | Full Article - PDF: 0 times | Review History: 0 times |
Effect of Processing Methods on the Proximate and Mineral Compositions in Groundnuts for Consumption
Page:
87-93
Abstract View: 0 times | Full Article - PDF: 0 times | Review History: 0 times |
Determination of Nutrient Content, in vitro Digestibilities, Anti-Nutrients, Β-Carotene and Total Antioxidant Activity of Sesame (Sesamum indicum)
Page:
94-102
Abstract View: 0 times | Full Article - PDF: 0 times | Review History: 0 times |
Knowledge, Practice and Problems of Exclusive Breastfeeding among Mothers Attending the Outpatient Clinic of a Baby Friendly Hospital Initiative Designated Hospital in Port Harcourt, Nigeria
Page:
103-115
Abstract View: 0 times | Full Article - PDF: 0 times | Review History: 0 times |
Phytochemical Characterization of Herbal Tea from Oranges Peels (Citrus sinensis var Blonde) Marketed in Abidjan
Page:
116-125
Abstract View: 0 times | Full Article - PDF: 0 times | Review History: 0 times |
BRRI dhan80: High Yielding Jasmine Type Aromatic Rice Variety for Wet Season of Bangladesh
Page:
126-137
Abstract View: 0 times | Full Article - PDF: 0 times | Review History: 0 times |
Garden Cress Seeds a Promising Alternative for the Development of Nutrient Dense Muffins
Page:
138-146
Abstract View: 0 times | Full Article - PDF: 0 times | Review History: 0 times |
Review Article
Comparative Proximate Nutraceutical Study of Poor Man’s Pulse, Horsegram [Macrotyloma uniflorum] with the Other Common Legume Crops: A Review
Page:
18-31
Abstract View: 8 times | Full Article - PDF: 9 times | Review History: 0 times |
Coronavirus and Nutrition: An Approach for Boosting Immune System-A Review
Page:
72-86
Abstract View: 0 times | Full Article – PDF: 0 times | Review History: 0 times |