Effect of Garlic Oil Supplementation on Intake, Digestibility, Performance and Rumen Function of Goats Fed Silage Based-diet

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Page: 104-115
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C. E. Kalu, I. C. Alaka, F. C. Ekwu

Page: 116-124
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Optimal Conditions for Production of Fermented Flour from Pumpkin (Cucurbita pepo L.) for Infant Foods

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The Effect of Some Synthetic Food Colorants on Selected Biochemical Indices of Male Wistar Rats

Wopara, Iheanyichukwu, C. Awarajih, Uwaezuoke, Ike, Amanda

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Biochemical Changes in the Malnourished Rats Serum and Liver Exposed to Dietary Monosodium Glutamate

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Manner of Ethiopian Dairy Products Processing and Their Nutritional and Health Importance

Jemal Mohammed

Page: 137-148
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