2014 - Volume 4 [Issue 3 (July-September)-Special issue]

2014 - Volume 4 [Issue 3]

Conference Proceeding (Abstract)

An Investigation of the Relationship between Indices of Body Composition and Cardiovascular Risk Factors in Adult Females

H. Lewis, S. Smith

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Differences in Diet Induced Thermogenesis and Satiety with Different Protein Loads

R. Kennedy, I. Davidson

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Student Dietitians’ Experiences of Patient Death Whilst on Placement

J. Macdonald, B. Tighe

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Gender Differences amongst Coventry University Students in How Perception of Palatability Changes when a Food is Described as Healthy

S. Magee, K. Hennessy-Priest

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Categorisation of Health Risk Associated with Excessive Body Weight Identified Using Body Mass Index, a Body Shape Index and Waist Circumference

S. Meredith, A. M. Madden

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Analysis of an Online Cystic Fibrosis Forum; Common Nutritional Concerns and Quality of Nutritional Information Shared

L. Pearson, H. White

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Diet Therapies for the Treatment of Non-alcoholic Fatty Liver Disease (NAFLD): A Systematic Style Review

G. Phillips, A. Barton

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Factors Associated with Successful Group Weight Management: A Systematic Style Review

G. Philips, A. Avery

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A Qualitative Study to Asses which Sources of Advice Impact on Knowledge of, and Compliance with, Department of Health Infant Feeding Guidelines in 25 Mothers Attending 4 North Yorkshire Children’s Centres

K. Powell, D. Wild

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A Focus Group Study Exploring Consumer Understanding of Health Claims on Functional Foods and the Factors that Affect Acceptance of Them

E. Pryke, M. Standing

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The Acute Effects of High Fructose and Glucose Feeding on Blood Pressure in Men of White European Origin and Black West African Origin

D. Simms, S. V. Harding, L. M. Goff

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An Exploration into the Relationship between PROP Taster Status and the Dietary Intake of Sugars

A. Skillings, D. Mellor, C. J Harden

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Dining out with Coeliac Disease: An Analysis of Online Message Board Postings on the Social Implications and the Challenges to Live A Normal Life

Y. Solomon, J. McClinchy

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An Exploration into the Attitudes of University Students Regarding the Implementation of A Tax on Unhealthy Foods to Improve the Nation’s Health

N. Weaver, N. Cooper

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Dietitians’ Perceptions of Developing Best Practice in Communication Skills

K. A. Whitehead, S. C. Langley -Evans, V. Tischler, J. A. Swift

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Weight Management during Pregnancy: Women’s Expectation and Knowledge Relating to Gestational Weight Gain

C. Whitmore, A. Avery

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A Community Based Dietetic-Led Service to Extend the Citywide Care of Patients at Risk of Malnutrition and to Reduce Inappropriate Prescribing Costs of Oral Nutritional Supplements

H. Diskin, C. Weir

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Adherence to Protected Mealtime Guidelines: A Comparison between an Acute and Community Hospital

K. Kerr, C. Monaghan

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Factors that are Associated with Malnutrition in Vulnerable Populations from Economically Developed Countries: A Narrative Synthesis of a Systematic Review

K. Kimber, C. Baldwin

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‘Being Heard’ Dietitians Involvement in Making Decisions about Artificial Nutrition and Hydration

B. J. Tighe, C. Blackburn, A. Slowther

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Insulin Dose Adjustment by a Dietitian

R. Boocock, M. Bannister

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Cost Effectiveness of a Community Specialist Weight Management Service

P. Carroll, S. Stokes, L.Turnbull ., K. Shotliff, C. Chase, T. Nelmida

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Evaluating the Importance of Long-term Follow up in a Dietitian Led Weight Management Service in the Community

P. Carroll, L. Collins, A. Brien, A. Majumdar

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Cerebral Palsy Growth Charts versus Standard Growth Charts for Assessing Growth in Children with Cerebral Palsy

P. Carroll, L. Collins, A. Brien, A. Majumdar

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A Retrospective Reaudit of Outcomes for Children with Faltering Growth Referred to Dietetic Services

S. Meredith

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Assessing the Value of a Nutrition and Dietetic Service Website

A. Scott, A. Avery

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Dietetic Clinical Effectiveness – would Therapy Outcome Measures be up to the Measure?’

C. Weir, K. Johnson, S. A. Search

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A Literature Review of Dietitians’ Knowledge, Attitudes and Opinions towards Dietary Supplements

J. Thomson, P. Smith

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Changes in Anxiety and Depression Scores on Patients within a Community Specialist Weight Management Service (SWMS)

L. Turnbull, A. Lui, P. Carroll, K. Shotliff, T. Chase

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An Audit Comparing Current Practice of Glycaemic Management in the Enterally Fed Stroke Patient with Diabetes against the Joint British Diabetes Society Guidelines (2012)

J. Woods

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Dietary Nitrate – an Unrecognised Nutrient?

A. Ashworth, A. Vanhatalo, A. M. Jones

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Development of an Evidenced-based Iodine Food Fact Sheet for use in the UK

S.C. Bath, M. P. Rayman

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Engagement with Childhood Weight Management Interventions: A Qualitative Evaluation of MEND Programme Delivery in North Somerset

L. Birch, E. Sutton, A. Waylen, K. Turner, J. Hamilton-Shield

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Dietary Intakes of Older Adults with and without Dementia Compared to Healthy Eating Recommendations

K. Hart, E. Cave, B. Conroy, N. Farina, J. Young, J. Rusted, N. Tabet

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Saturated Fatty Acid Intake as a Risk Factor for Cardiovascular Disease in Healthy Caucasian Adults from Western Populations

P. Thomas, S. Mushtaq

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The Perceived Barriers and Benefits of Consuming A Plant-Based Diet

R.K. Corepal, J. Copeman

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Use and Understanding of Food Labelling by Older Adolescents Aged 16-17 Years; An Exploratory Study

M. Ankcorn, C. Wolfendale

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A Systematic Review Investigating the Effect of Internet-based Social Support on Long-term Weight Management in Adults

C. Armstrong, A. Avery

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Diet and the Dietitians Role in the Management of Inflammatory Bowel Disease: An exploration of Patients’ and Healthcare Professionals’ Perspectives

A. Burke, H. Ahmed

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Knowledge and Perception of Consequences of Type 2 Diabetes: A Cross-sectional Study

E. Capener, K. Gallimore

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Comparison of Nutritional Intake of Free Living Adults Aged ≥75 Years Receiving Home Delivered Meals with Dietary Reference Values

M. Davies, L. Knowles

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A Systematic Review of Non-continuous Versus Continuous Gastric Tube Feeding and Risk of Aspiration Pneumonia, Delayed Gastric Emptying and Diarrhoea in Adults

S. Dawe, B. Tighe

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Relationship between Height and Ulna Length in Girls Aged 4-17 Years from Uttarakhand, Northern India

J. Dray, A. M. Madden

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Identifying Dietitian’s Experiences and Views of Other Health Professionals (HCPS) Giving Nutritional Advice (2013)

C. Gee, J. McClinchy

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An Investigation into Patient Adherence to Dietary Advice for Type 2 Diabetes Mellitus

N. Griffiths, J. McClinchy

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A Retrospective Audit of an Enhanced Recovery Programme for Colorectal Surgical Patients, Including Patients with Diabetes, at a Southwest Trust in the UK

J. Hanson, S. Brazier, L. Kent, L. McIntosh, T. Parkin

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The Effect of Exercise on the Accuracy and Reliability of Bodpod™ and Skinfold Calipers in the Assessment of Athlete Body Composition

L. Helm, E. Buffery, F. Cook, N. Gilbert

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The Nutritional Content of Main Course Ready-meals Aimed at Children Aged 12 Months to 3 Years

J. T. L. Hoare, K. Austin, M. Maynard

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An Exploration of the Factors that Influence the Decision Making of Individuals with Motor Neurone Disease (Mnd) Regarding the Insertion of Feeding Gastrostomies (2013)

A. How, F. McCullough

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A Metabolic Syndrome among HIV Infected Outpatients in the Era of Highly Active Antiretroviral Therapy: Prevalence and Contributing Factors

Emma Howard, Anne Mullen, Clare Stradling

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Reliable Indicators of Cancer Related Malnutrition for an Outpatient Oncology Nutritional Screening Tool Identified Through a Systematic Review

L. Humphreys, J. McClinchy, L. McGeeney

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A Systematic-type Review of Observational Studies and Controlled Trials Examining the Effect of Dairy Products and Glycaemic Load on Acne Vulgaris

S. Jarvis, R. Mallinder, U. Philpot

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A Clinical Audit and Service Evaluation Exploring Fluid Management and Factors Associated with Non-adherence in Haemodialysis Patients

O. Kearney, R. Lenderyou, S. Pascoe, B. Wade, A. Collinson, H. Sadler

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Do People Order a Lower Calorie Meal When Calorie Information is Printed on Restaurant Menus? A Systematic Review of the Evidence

R. Allen, Nicola Cooper

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The Role of Breastfeeding in Postpartum Maternal Weight Loss, Body Satisfaction, Well-being and Confidence Losing Weight

R. Davies, A. Avery

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Compliance to Supervised and Home Based Diet and Exercise Weight Loss Programmes for Overweight Women with Breast Cancer Related Lymphoedema

M. Farragher, C. Wright, D. McMullan, S. Forcan Wood, K. Livingstone, M. Pegington, M. Harvie

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Evaluating the Factors Affecting Serum Phosphate Levels, Including Dietary Phosphate-containing Additives, in Chronic Kidney Disease

E. Koutroulis, S. Underwood, R. Fleming, B. Engel

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