2014 - Volume 4 [Issue 1]


Grey Literature

Dietary Habits and Exposure to Pesticides in Dutch Infants

Polly E. Boon, Evelyn I. M. Tjoe Nij, Nynke Koopman, Jacob D. van Klaveren

DOI: 10.9734/EJNFS/2014/6900

Page: 4-5

Trends in Diet and Exposure to Chemicals in Dutch Children

Polly E. Boon, Esther D. van Asselt, Martine I. Bakker, Astrid G. Kruizinga, Margje C. J. F. Jansen

DOI: 10.9734/EJNFS/2014/6901

Page: 6-7

Risk Assessment of the Dietary Exposure to Contaminants and Pesticide Residues in Young Children in the Netherlands

Polly E. Boon, Martine I. Bakker, Jacob D. van Klaveren, Caroline T. M. van Rossum

DOI: 10.9734/EJNFS/2014/7653

Page: 8-9

Home Fortification with Micronutrient Powders (MNP)

Saskia De Pee, Rafael Flores-Ayala, Joris Van Hees, Maria Elena Jefferds, Laura Irizarry, Klaus Kraemer, Eva Monterrosa, Arnold Timmer

DOI: 10.9734/EJNFS/2014/7804

Page: 10-11

Food Composition Data in the Netherlands: NEVO Online 2013 Updated Version Released

Susanne Westenbrink, Martine Jansen-van der Vliet, Ido Toxopeus, Coline van Oosterhout, Maryse Niekerk

DOI: 10.9734/EJNFS/2014/7663

Page: 12-13


Review Article

The Nutrition Report 2012 Summary

Peter Stehle

DOI: 10.9734/EJNFS/2014/7894

Page: 14-62


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