2012 - Volume 2 [Issue 3]

Original Research Article

Effect of Gamma Irradiation on Antibacterial Properties of Sea Crab Shell Chitosan

F.C.K. Ocloo, A. Adu-Gyamfi, E. A. Quarcoo, Y. Serfor-Armah, D. K. Asare, C. Owulah

Isolation of Lactic Acid Bacteria from Ewe Milk, Traditional Yoghurt and Sour Buttermilk in Iran

Mahdieh Iranmanesh, Hamid Ezzatpanah, Naheed Mojgani, Mohammad Amir Karimi Torshizi, Mehdi Aminafshar, Mohamad Maohamadi

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