2023 - Volume 15 [Issue 4]


Original Research Article

Microbiological Evaluation of Fresh Catfish (Clarias gariepinus) Obtained from Selected Markets and Ponds in Minna Metropolis

Elizabeth Ugbede Ohuoba, Thomas M. Okonkwo, Isah Laisi Rashidi, Amoran Omolola Oluwafunmike, Igweagu Christian Chukwuebuka, Eugene Felicia Nwakaego, Y. M. O. Maxwell, A. B. Zubair

DOI: 10.9734/ejnfs/2023/v15i41301

Page: 1-9

Evaluating the Effectiveness of Low Pressure Carbon Dioxide as a Hurdle in Raw Milk Storage

T. Sree Vishnu Rajmohan, A. K. Beena , Ligimol James, P. Sudheer Babu, Aparna Sudhakaran, R. Rejeesh

DOI: 10.9734/ejnfs/2023/v15i41302

Page: 10-15

Safety Evaluation of FONIO (Digitaria exilis)/Ricebean (Vigna Umbellata) Based Complementary Food

O. C. Ijeomah, C. L. C. Ndukwu, C. U. Azubuike

DOI: 10.9734/ejnfs/2023/v15i41303

Page: 16-22

Bacteriological Assessment of Smoked-Dried White Shrimp (Nematopalaemon hastatus Aurivillius, 1898) Sold in Calabar, Nigeria

Tarh, Jacqueline Ebob, Bassey, Emmanuel Effiong, Mbah, Maurice , Ekpiken, Ekpiken Solomon , Upula, Sylvanus Akpak

DOI: 10.9734/ejnfs/2023/v15i41304

Page: 23-29


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