2024 - Volume 16 [Issue 8]


Minireview Article

Transforming Nutritional Value into Commercial Gain: The Impact of Intensive Food Production

Bruno Riccardi, Sergio Resta, Giacomo Resta

DOI: 10.9734/ejnfs/2024/v16i81492

Page: 39-52


Original Research Article

Perceptions of Mothers with Children Aged 0 to 59 Months Regarding Exclusive Breastfeeding (EBF) in the Rural Community of Wogo, Sinder, Tillabery, Niger

Djelifa Hamidou, Almou Abdoulaye Alio, Chaibou Yaou, Dodo Hambali Zouleyha, Alkassoum Salifou Ibrahim, Haoua Sabo Seini, Hassimi Sadou, Maman Moustapha Rabiou

DOI: 10.9734/ejnfs/2024/v16i81490

Page: 14-23

Awareness about Government Scheme of Maternal Nutrition among Urban Area

Rupanti Verma, Zeba Jamal, Prachi Shukla, Ritika Pandey

DOI: 10.9734/ejnfs/2024/v16i81495

Page: 60-67

Examining Economic Hurdles to the Affordability of a Healthy Diet in Tanzania

Cornel Anyisile Kibona, Lekumok Kironyi

DOI: 10.9734/ejnfs/2024/v16i81496

Page: 68-85

Qualitative Assessment of Flours from Five Varieties of Yam in Benue State Nigeria

Dorcas Nguemo Kundam, Julius K. Ikya, Joseph S. Alakali, Ndi Betrand Bongjo

DOI: 10.9734/ejnfs/2024/v16i81497

Page: 86-97

Optimizing Process Conditions for Ghewar Development Using Response Surface Methodology

Ashish Dixit, Harsh Bhayani, Rajnik Hirpara, Krina Vala, Manoj Kumar Jaipal, Ramesh V.

DOI: 10.9734/ejnfs/2024/v16i81498

Page: 98-109

Evaluation of Probiotic Attributes of Isolated Yeast Strains from Fruits and Bread

Malashree L, Anushree Y K, Akshaykumar

DOI: 10.9734/ejnfs/2024/v16i81499

Page: 110-116

Awareness about Nutritional Benefits of Millets among Young Adults of Ayodhya District, India

Garima Dixit, Zeba Jamal, Akanksha Singh, Ritika Pandey

DOI: 10.9734/ejnfs/2024/v16i81500

Page: 117-129

Amino Acid Profile and Mineral Content Variations in Gastropod Species (Archachatina marginata, Achatina achatina, Tympanotanus fuscatus, and Pachymelania aurita): Implications for Dietary Enrichment

Owoidihe M. Etukudo, Ekerette E. Ekerette, Umoyen A. John, Thomas T. Luka, Bassey N. Samuel, Robinson U. Friday, Ntuen U. Raymond

DOI: 10.9734/ejnfs/2024/v16i81501

Page: 130-141

The Impact of Mid-Day Meal Scheme on the Nutritional and Educational Status among Rural School Children in Bihar, India

Ankit Pal, Ananda KR, Sunil Kumar, Sanjay Kumar Gupta, Anamika Sharma

DOI: 10.9734/ejnfs/2024/v16i81503

Page: 149-155

Optimization of Popping Parameters and Nutritional Profiling of Kodo Millet Pops

Ail. Shirisha, B. Anila Kumari, T. Sucharitha Devi, Neela Rani

DOI: 10.9734/ejnfs/2024/v16i81505

Page: 167-179

Bacteriological Assessment of Ready-To-Eat Foods Sold in Baze University Student Cafeteria

Temidayo Emmanuel Olajugbagbe, Hope Yom, Safiya Sule Yusuf, Zahra Fatima Mann-Isah

DOI: 10.9734/ejnfs/2024/v16i81509

Page: 229-236

Nutritional Properties of Fortified Rice (PDS) Distributed at KGBV Hostels of Telangana State, India

Siradala Shiny Pavithra, T. Sucharita Devi, Aparna Kuna, R. Neela Rani

DOI: 10.9734/ejnfs/2024/v16i81513

Page: 262-267

Consumption Pattern of A2 Milk in Bengaluru City of Karnataka of India

Veershetty, Jagadeesh M. S., B. Samuel Naik, Ragini B, S., Chandan H. S., Abhishek G. J., Nagaraju Y.

DOI: 10.9734/ejnfs/2024/v16i81515

Page: 275-283

Microbial Quality of Home-made Street Vended Beverages in Reused Bottles Sold in Makurdi, Benue State, Nigeria

Tersoo-Abiem, Evelyn Mnguchivir, Orinya, Rosemary Ogabanya

DOI: 10.9734/ejnfs/2024/v16i81516

Page: 284-293

Efficacy of Some Essential Oils against Caryedon serratus (Olivier) – A Storage Pest of Groundnut

Aswini R, Sake Manideep, Talapala Sai Kumar, Dinesh Kumar S, Chirasani Naga Rani, Ilakkia M, Indujja M, Anitha R

DOI: 10.9734/ejnfs/2024/v16i81518

Page: 309-315

Assessment and Quantification of Changes in Functional Qualities of Fortified Wood Apple Jam During Storage

Rohit Kumar, Priya Awasthi, Vigya Mishra, Vishal Chugh, Ashutosh Rai, Balaji Vikram, S.C. Singh

DOI: 10.9734/ejnfs/2024/v16i81519

Page: 316-324

Standardization and Nutritional Evaluation of Minor Millet Based Instant Upma Mixes

B. Anila Kumari, Tatapudi Paul Pradeepa Roberts, E. Jyothsna, Kanneboina Soujanya, Kanneboina Soujanya, Riddhi Varma

DOI: 10.9734/ejnfs/2024/v16i81520

Page: 325-333


Review Article

The Multifaceted Benefits and Applications of Moringa oleifera: A Comprehensive Review

Rashmi Goswami, Damini Arya, Rukkiya Siddiqui, Sawan Kumar, Olympica Sarma, Niddhi Arora

DOI: 10.9734/ejnfs/2024/v16i81489

Page: 1-13

The Child Who Doesn't Want to Eat: Why Does It Happen?

Luiz Antonio Del Ciampo, Ieda Regina Lopes Del Ciampo

DOI: 10.9734/ejnfs/2024/v16i81494

Page: 53-59

Promoting Nutritional and Sustainable value of Shree Anna (Millets) in India

Niru Kumari, Amit Kumar Pandey, Ashutosh Singh

DOI: 10.9734/ejnfs/2024/v16i81504

Page: 156-166

Pearl Millet Processing Methods and Products: An in-Depth Analysis

Th. Nengparmoi, Anil Sheshrao Ghorband, Pragati Yadav, Rahul Sahu, S. Anbarasan, Vakiti Surender Reddy, Narinder Panotra

DOI: 10.9734/ejnfs/2024/v16i81506

Page: 180-192

The Role of Food Science in Combating Obesity and Related Metabolic Disorders

Lakordor Vivian Lynrah, Chingakham Basanti Devi, Sagarika Choudhuri, Vidhya C.S., M. Niharika, Rashmi Singh, Shivam Kumar Pandey, Bal Veer Singh

DOI: 10.9734/ejnfs/2024/v16i81508

Page: 202-228

Shree Anna (Millets): Promoting Nutrition and Sustainability in Agricultural Millets Map of India

Narmada Hidangmayum, G. Gomadhi, M. Ramasamy, S. Ejilane, K. Chitra, E. Rajeswari, K. Dhanalakshmi, G. Malathi, T Senthilkumar

DOI: 10.9734/ejnfs/2024/v16i81511

Page: 237-246

Unlocking the Nutritional Power of Vegetables: A Guide to Vibrant Health

V. M. Chaudhari, Oinam Bobochand Singh, N. S. Gouthami, Nikhil Thakur, Rashmi Singh, Shweta Singh, Umesh Thapa, Badri Lal Nagar

DOI: 10.9734/ejnfs/2024/v16i81512

Page: 247-261

Harnessing the Power of Insects: A Sustainable Approach to Food and Feed Production

Sujatha G. S., Katta Subramanya Sai Teja, Gadde Anil Kumar, Parikshit Uchai, Hema A. P., Mamatha M., Ramya R, Dharanikota Lalithambica Devi

DOI: 10.9734/ejnfs/2024/v16i81517

Page: 294-308


Survey Original Article

Prevalence and Factors Associated with Protein Energy Malnutrition among Pre School Children in Rural Areas

Rachana M N, Ningaraj Belagalla, Jagadeesh M S, Shilpa Huchchannanavar, Srinatha, T. N., Somashekar K S, Aparna Srivastava, Manish Kapoor, Sanjay Hazarika

DOI: 10.9734/ejnfs/2024/v16i81502

Page: 142-148


View All Issues