2023 - Volume 15 [Issue 2]

Original Research Article

Chemical and Biological Evaluation of Bakeries Produced from Golden Berries

G. S. El-Hadidy , Shereen, L. Nassef , Elshahat, G. El-Dreny

DOI: 10.9734/ejnfs/2023/v15i21290

Page: 1-13

Proposal for Educational Intervention in People Living with Type 2 Diabetes Mellitus and in their Family Caregiver

Aldo Pelcastre Neri , Josefina Reynoso Vázquez, López Pontigo Lydia , Inés Tenahua Quitl , Olga Rocío Flores Chávez , María Del Carmen López Zermeño , Jesús Carlos Ruvalcaba Ledezma

DOI: 10.9734/ejnfs/2023/v15i21291

Page: 14-25

Analysis of Aflatoxin Levels in Broiler Chicken Feed from Selected Farms in Nairobi City County, Kenya

Kirinyet Ruth Chepkosgei, Warutere Peterson Njogu, Nguhiu Purity, Ojola Patroba, Kirinyet Joel

DOI: 10.9734/ejnfs/2023/v15i21295

Page: 44-52

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