2023 - Volume 15 [Issue 11]


Original Research Article

A Scientific Assessment of Integrated Nutrient Management Effects on the Growth and Productivity of Trichosanthes anguina L. (Snake Gourd)

Akash Kumar Biswas , Khaleda Khatun , Tahmina Mostarin , Al Hasir Gajanfor Ali , Moheuddin Morshed , Moorshida Parvin , Tasnia Thanim Mathin , Md. Riad Mahmud , Suma Akter Labonno , Samsun Nahar Hashi

DOI: 10.9734/ejnfs/2023/v15i111351

Page: 1-8

Influence of Starch Content on the Sensory and Rheological Quality of Fermented Soy Milk

Kouadio Claver Degbeu , Kouadio Olivier Kouadio , Yao Desiré Adjouman , N’guessan Georges Amani

DOI: 10.9734/ejnfs/2023/v15i111353

Page: 30-40

Hygienic Quality of Mbala-pinda, a Fermented Food Formulated from Local Products of Congo

Miantoko Zébita Gedellevie Ryssie , Elenga Michel , Lebonguy Augustin Aimé, Moulengo Massamba Stève , Mananga Vital

DOI: 10.9734/ejnfs/2023/v15i111356

Page: 63-75

Nutritional and Sensory Qualities of Cookies from Wheat, Trifoliate Yam and Moringa Seed Flours

Fayomi, O. I., Anadi, V. N., Faasema, J. J.

DOI: 10.9734/ejnfs/2023/v15i111360

Page: 125-140

Dyslipidemia Protective Effect of Resistant Starch-Based Dough Meals on Diabetes-Induced Rats

Aderonke Adenike Oladebeye , Tayo Nathaniel Fagbemi , Oluwole Steve Ijarotimi

DOI: 10.9734/ejnfs/2023/v15i111361

Page: 141-152


Review Article

Nutritional Significance and Parasitic Contamination of Vegetables: A Comprehensive Review

Zuhair Dardona , Mounia Amane , Ayman Dardona, Mohammed Albayoumi , Samia Boussaa

DOI: 10.9734/ejnfs/2023/v15i111352

Page: 9-29

Variability in Health Impact: Examining Lifestyle and Dietary Habits Across Different Stages of Adolescence: A Comprehensive Literature Review

Samiksha Joshi , Shivani Mardik , Priyanka Verma , Harini Rajagopalan , Mohammad Haris Siddiqui , Abhishek Lachyan

DOI: 10.9734/ejnfs/2023/v15i111354

Page: 41-47


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